Jimmy Frischling

October sees the lowest VC-backed funding rounds of the year, but restaurants continue to invest in back-of-house technology. In NYC's Midtown East, Monterey emerges as the standout new restaurant to try.

Hopper secures $96 million USD from Capital One, boosting its valuation to over $5 billion. However, the economic crash leads to thousands of tech layoffs, leaving many workers uncertain about their future.

Amidst growing skepticism, startups struggle to make instant groceries a viable option. CloudKitchens is cutting jobs. PepsiCo turns to startup collaborations for innovation, and Meez's culinary recipe tool secures an impressive $11.5mm funding round led by Craft Ventures.

A growth equity fund invests $10 million in a cookie shop, while Capital One unveils new airport lounges and hotel perks for its 'Premier Collection'. Hartbeat Ventures takes its first outside investment from J.P. Morgan, and Spendgo partners with next-gen POS system QU POS.

With an influx of available funding, now is the opportune time for startups to secure investment. what Taco Bell is doing with the most ambitious prototype in its history. Hilton partners with PMB for automated beverage dispensing.

Kroger acquires Albertsons for $25 billion, but may face antitrust challenges. Meanwhile, the future of restaurant tech and M&A is rapidly evolving.

Restaurants are embracing dynamic pricing. Leasecake is simplifying lease and location management for busy operators. Plus, a crash course in Investing 101.

From Investments to Layoffs: The Current State of Food Tech Startups and Chains.

VC funds find it challenging to evaluate tech startup valuations. Delivery robots are becoming increasingly popular as labor shortages continue. Meanwhile, diners are struggling to make restaurant reservations.

Friends of Branded! Happy Saturday! I was STRONLGY advised yesterday to consider the wisdom of Mark Twain and particularly his

California’s Fast Act Might Deal Blow to Quick-Service. Investors are still open for business after a slow summer. Josh Halpern shares his 5-pain points and 4-wins for restaurant success. Picnic's partnership with Dominos brings pizza stations to the forefront of foodtech innovation.

As the fight for workers' rights continues, California has marked a pivotal moment for low-wage workers with a new bill aimed at fast food chains. Meanwhile, hot startup Gopuff attempts to raise more funds, and MrBeast Burger expands from its online presence to a brick-and-mortar restaurant.